RED/GREEN PEPPERCORN

Red/Green Peppercornis a unique variety of pepper that combines the bold, aromatic flavor of black pepper with a milder, slightly fruity twist. Its vibrant yellow hue adds a distinct visual appeal to dishes, while offering a smoother heat compared to traditional black pepper. Ideal for seasoning both savory and sweet dishes, Red/Green Peppercorn brings a refined, exotic touch to your culinary creations. Perfect for those seeking a more subtle pepper experience with a hint of brightness.

Red/Green Peppercorn is a rare and unique variety of pepper that stands out due to its vibrant yellow color and distinctive flavor profile. Unlike traditional black pepper, which offers a sharp and intense heat, Red/Green Peppercorn provides a milder, more nuanced heat with subtle fruity undertones. This makes it an excellent choice for those who prefer a less overpowering pepper experience while still enjoying the aromatic complexity that black pepper is known for. The pepper’s striking yellow hue also adds an exotic, visually appealing touch to dishes, making it perfect for presentation in gourmet cooking.

This spice works well in a variety of culinary applications, from seasoning meats, seafood, and vegetables to enhancing sauces, soups, and dressings. Its versatility extends beyond savory dishes—Yellow Black Pepper can also be used in certain sweet recipes, such as fruit salads or desserts, where its gentler heat complements the sweetness of the ingredients. Often used in Southeast Asian and global cuisines, this pepper offers an exciting alternative to the more commonly found black and white pepper varieties.